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SCD Almond Butter Waffles


  • Author: Hannah Carney
  • Prep Time: 5 minutes
  • Cook Time: 3 minutes
  • Total Time: 8 minutes
  • Yield: 1 large waffle 1x

Description

A light and fluffy 5-ingredient grain-free waffle recipe for the specific carbohydrate diet. Keto-friendly, SCD-friendly, paleo, grain-free, gluten-free, refined-sugar-free. 


Ingredients

Scale
  • 1/4 cup creamy salted almond butter
  • 1 egg
  • 1 tbsp. unsweetened almond milk
  • 1/2 tsp. vanilla extract
  • 1/2 tsp. baking soda

Optional:

  • honey to taste
  • cinnamon to taste

Instructions

  1. Plug in a Belgian style waffle iron to pre-heat. 
  2. Combine all of the ingredients together in a small mixing bowl. 
  3. Beat with an electric mixer until the batter is smooth and creamy. 
  4. Lightly grease the waffle iron and pour all of the batter in. 
  5. Cook according to the indicator light on the waffle iron, it usually takes about 2-3 minutes to cook. 

Notes

This recipe makes one large Belgian waffle. If you have a smaller waffle maker, it will make several smaller waffles. 

Some of my favorite toppings: honey, mashed berries, nut butter, avocado, and chocolate!

  • Category: breakfast, single-serve

Nutrition

  • Serving Size: 1 large waffle
  • Calories: 450
  • Sugar: 2
  • Fat: 41
  • Carbohydrates: 12
  • Fiber: 8
  • Protein: 12

Keywords: specific carbohydrate diet, keto waffle recipe, healthy waffle recipe, grain-free waffles, gluten-free, healthy breakfast, almond butter recipe, low carb waffles