healing through food, SCD-based recipes
Where do I start? It still feels surreal that it’s already been four years since being diagnosed with ulcerative colitis- a diagnosis that truly changed my life. Without fail, I always get brought back to the emotions of early February 2020. And I’m thankful for that.
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First week of the new year, and already baking a favorite healthier donut recipe of mine! These kelt-friendly paleo cranberry crumb cake donuts are perfect for a satisfying low sugar breakfast or midday pick-me-up.
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Gooey paleo blondies topped with a perfectly crispy cinnamon sugar crunch layer, aka a little square of dessert heaven!
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